Learn the Layers! – Part of Meet the Makers Festival 2025

Learn how head chef and Co owner of Beurre Noisette Patisserie creates his wonderful plain croissants and how he places love in the layers from the dough right through to the creating of the perfect golden crust. Followed by a taste test of some of the most popular dishes sold at the store and a description on each dish. French Champaign on arrival to settle in.